Recipes With Rice

Rice is a food for millions of people, or consume the most rice. Rice is in most cases a complement to any recipe you want to prepare, rice is a grain that grows where water is plentiful because their seed must remain submerged during growth. The rice is paid to play with, ie having different types of preparation. So we can make any kind of recipe or experiment with rice.

Here I leave a recipe that can be quite interesting to prepare, and I assure you will love. By the way is quite easy to prepare.

Here I will tell you how to prepare baked rice:

Meat-broth

-Rice

-1 Head of garlic dry

-Â ¼ kg chopped lean pork often

-Onion pudding

-1 Medium potato, cut and fried wheels

-1 Cup of cooked chickpeas

Saffron dye-

To cook rice in the oven first of all put the broth to heat to boiling, while arranged in the casserole ingredients, first the rice (a cup of coffee from the large, per person) was previously lean sauce mixes and if there is any cooked meat as well, in the center becomes the head of garlic, sausage, in radial plan, the potatoes into the holes and eventually spread over the surface of the beans. When the oven is hot, you add the broth, two cups of rice and saffron and coloring, the broth should add salt to the salt, otherwise the rice is very bland. It takes 20 to 30 minutes, must be completely dry and let stand 5 minutes before serving.

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